Chinese Egg Fried Rice Recipe
Easy Chinese egg fried rice recipe, for a quick lunch or to accompany a more elaborate meal. Make this quintessential takeout recipe in your own home! Egg Fried Rice We all know it, and many of us enjoy it. And…
Category Singaporean & Malaysian Recipes
Kaffir Lime, Lemongrass and Chilli Butter
This kaffir lime, lemongrass and chilli butter is such a handy little kitchen ingredient. Use it in place of plain old butter in whatever you might be cooking. Kaffir Lime, Lemongrass and Chilli Butter So what does our flavoured butter…
Bubur Kacang Hijau Recipe
Bubur kacang hijau is a sweet pudding made with whole mung beans, coconut milk, palm sugar and pandan leaves. An incredible combination! Bubur Kacang Hijau Let’s break it down, shall we? A Ramadan Recipe Bubur kacang hijau is a very…
Vegan Sambal Tumis (Nasi Lemak Sambal)
Vegan sambal tumis recipe. This sweet and slightly spicy hot sauce is both a condiment and a side dish and is perfect with Nasi Lemak. What is Sambal Tumis? Let’s break it down, shall we? Sambal Pronounced some – bal,…
Sambal Sardin (Spicy Sardines)
Sambal sardin is one of my favourite ways to serve sardines at home. It’s a rustic, old fashioned recipe that’s quick, easy and ticks the spicy box! What is Sambal Sardin? Let’s take a look at the name, as usual.…
Butter Coffee (Kopi Gu You)
Butter coffee recipe, or Kopi Gu You, as it’s made in coffeeshops in Singapore and Malaysia, from way before bulletproof coffee existed. What is Butter Coffee? I’m sure you’ve heard of the butter coffee or bulletproof coffee craze that’s enslaved…