Mango Sambal (a Spicy Mango Relish)
This mango sambal is a bowl of fruity deliciousness that will rock your dinner table! Make it as mild or as spicy as you fancy. What is Mango Sambal? When I was younger, one of my favourite snacks was fruit…
Category Singaporean & Malaysian Recipes
Kerabu Timun (Malaysian Cucumber Salad)
Kerabu Timun is a salad like you’ve never had before – fresh zingy and spicy! What is Kerabu Timun? Let’s break it down. It’s a simple, refreshing Malaysian cucumber salad that can be as mild or as spicy as you…
Rendang Roast Turkey (perfect for Christmas and Eid)
This Rendang Roast Turkey is going to rock your Christmas. Or Thanksgiving. An aromatic and delicious jazzed up turkey to celebrate the good times. What is Rendang? Rendang is a curry that has its origin in Indonesia, way back in…
Seybak with Duck (a Eurasian Christmas Salad)
Seybak is a traditional Eurasian Christmas salad recipe from the Kristang community in Singapore and Malaysia. These are Eurasians of Portuguese descent. Traditional Seybak Recipe The traditional seybak recipe enjoyed by most Kristang families in Singapore and Malaysia is made…
Curry Devil (aka Kari Debal, a Festive Kristang Recipe)
Curry Devil or Kari Debal as it’s also known, is a fiery curry that has its origin in Malacca with its Portuguese roots, all the way back to the 16th century. What is Curry Devil? Curry Devil or Devil Curry…
Kek Kukus (Singaporean and Malaysian Steamed Fruit Cake)
Kek kukus is what we call steamed fruit cake in Singapore and Malaysia. It is very, very similar in flavour to the fruit cake found in the West and that is especially popular at weddings and Christmas. In fact, it…